Beef Stew Biscuit Pot Pie

Name: Beef Stew Biscuit Pot Pie
Ingredients: 2 lbs beef stew meat; 1/4 cup flour; 1/2 teaspoon sea salt; 1/4 teaspoon freshly ground black pepper; 1/2 teaspoon dried thyme; 2 tablespoons olive oil; 1/2 cup brewed coffee; 2 cups beef broth; 1 cup water; 2 cups chopped potatoes; 1 cup chopped carrots; 1 cup sliced mushrooms; 1 can large biscuits

"I grew up eating pot pies; the kind you take out of the freezer and cook in the oven. I love homemade beef stew, but it always feels like it needs a dinner roll or a..."

INGREDIENTS

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2 lbs beef stew meat

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1/4 cup flour

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1/2 teaspoon sea salt

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1/4 teaspoon freshly ground black pepper

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1/2 teaspoon dried thyme

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2 tablespoons olive oil

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1/2 cup brewed coffee

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2 cups beef broth

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1 cup water

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2 cups chopped potatoes

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1 cup chopped carrots

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1 cup sliced mushrooms

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1 can large biscuits

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