Beef Stew and Dumplings | Simon Howie Recipes
"Beef Stew and Dumplings | We have a number of recipes to suit all. Find out how to get the most out of your Simon Howie produce...."
INGREDIENTS
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2tbsp plain flour
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salt and freshly ground black pepper
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500g (1lb 2oz) Simon Howie diced beef
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25g (1oz) butter
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1tbsp vegetable oil
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1 large onion, peeled and chopped
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450g (1lb) carrots, peeled and sliced
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600ml (1pt) beef stock
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2 bay leaves
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175g (6oz) self raising flour + extra for dusting
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75g (3oz) beef suet
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