Beef Pastitsio Recipe

Name: Beef Pastitsio Recipe
Prep time: 30 min
Cook time: 30 min
Ingredients: 1 pound ground beef; 1 cup chopped onion; 1 can (15 ounces) tomato sauce; 1/2 teaspoon salt; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper; 1 garlic clove, minced; 2 cups uncooked elbow macaroni; 1 cup (4 ounces) shredded cheddar cheese; 1 egg, lightly beaten; CHEESE SAUCE:; 3 tablespoons butter, melted; 3 tablespoons all-purpose flour; 1-1/2 cups milk; 1 cup (4 ounces) shredded cheddar cheese; 1/2 teaspoon salt

Beef Pastitsio Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/beef-pastitsio" target="_blank">www.tasteofhome.com.</a>

"This is a family favorite—I got the recipe from my mother, and my kids love it. It reheats beautifully, too—when we do have any leftover, that is!—Sharon Drys, Shelburne, Ontario..."

INGREDIENTS

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1 pound ground beef

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1 cup chopped onion

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1 can (15 ounces) tomato sauce

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1/2 teaspoon salt

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1/2 teaspoon dried oregano

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1/4 teaspoon pepper

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1 garlic clove, minced

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2 cups uncooked elbow macaroni

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1 cup (4 ounces) shredded cheddar cheese

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1 egg, lightly beaten

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CHEESE SAUCE:

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3 tablespoons butter, melted

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3 tablespoons all-purpose flour

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1-1/2 cups milk

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1 cup (4 ounces) shredded cheddar cheese

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1/2 teaspoon salt

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