INGREDIENTS
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1 lb lean (at least 80%) ground beef
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1 medium onion, chopped (1/2 cup)
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6 cups hot water
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1 box Hamburger Helper® beef pasta
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1/2 teaspoon dried basil leaves, crushed
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1/2 teaspoon salt
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1/8 teaspoon pepper
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2 medium cloves garlic, finely chopped
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1 can (4 oz) Green Giant® mushroom pieces and stems, drained
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2 tablespoons dry red wine, if desired
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2 tablespoons chopped fresh parsley