Beef Noodle Casserole

Name: Beef Noodle Casserole
Ingredients: 1 pound ground beef; 1 (14½ oz.) can diced tomatoes; 1 (8 oz.) can tomato sauce; ½ cup green pepper, chopped; 1 (4 oz.) can sliced mushrooms, drained; 1 clove garlic, chopped; 2 teaspoons salt; 2 teaspoons sugar; ½ cup beef broth; 1 (8 oz.) package cream cheese, softened; 1 cup sour cream; ⅓ cup onion, chopped; 2 cups shredded Cheddar cheese, divided; 1 (8 oz.) package wide egg noodles, cooked

Beef Noodle Casserole was pinched from <a href="http://www.aboutamom.com/best-ever-beef-noodle-casserole-recipe/" target="_blank">www.aboutamom.com.</a>

INGREDIENTS

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1 pound ground beef

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1 (14½ oz.) can diced tomatoes

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1 (8 oz.) can tomato sauce

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½ cup green pepper, chopped

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1 (4 oz.) can sliced mushrooms, drained

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1 clove garlic, chopped

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2 teaspoons salt

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2 teaspoons sugar

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½ cup beef broth

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1 (8 oz.) package cream cheese, softened

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1 cup sour cream

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⅓ cup onion, chopped

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2 cups shredded Cheddar cheese, divided

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1 (8 oz.) package wide egg noodles, cooked

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