INGREDIENTS
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1/2 pound lean ground beef ( (it'll be less greasy than regular beef))
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1 Tablespoon olive oil
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4 green onions (, chopped)
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7 ounces diced green chili ((1 small can))
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2 Tablespoons chili powder
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2 teaspoons ground cumin
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1 teaspoon paprika
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1 jalapeño (, minced (or to taste))
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1 cup mayonnaise
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8 ounces cream cheese ((1 package))
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1/2 teaspoon sea salt (, or to taste)
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8 ounces shredded cheddar cheese (, divided)