Beef Miroton

Name: Beef Miroton
Ingredients: 1 pound leftover roast beef (or boiled beef); 2 large onions, thinly sliced; 1 cup beef broth; 1 cup beef gravy (if possible, reserved from original roast, but store-bought is fine); 1 cup breadcrumbs; 2-3 tablespoons butter; 1 1/2 tablespoons all-purpose flour; 1/2 tablespoon red wine vinegar; salt and pepper, to taste; Parsley or rosemary, garnish

Beef Miroton was pinched from <a href="http://12tomatoes.com/page/6/" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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1 pound leftover roast beef (or boiled beef)

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2 large onions, thinly sliced

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1 cup beef broth

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1 cup beef gravy (if possible, reserved from original roast, but store-bought is fine)

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1 cup breadcrumbs

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2-3 tablespoons butter

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1 1/2 tablespoons all-purpose flour

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1/2 tablespoon red wine vinegar

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salt and pepper, to taste

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Parsley or rosemary, garnish

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