Beef Macaroni Soup Recipe | Taste of Home

Name: Beef Macaroni Soup Recipe | Taste of Home
Ingredients: 1 pound ground beef; 2 cups frozen mixed vegetables; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (14-1/2 ounces) beef broth; 1/4 teaspoon pepper; 1/2 cup uncooked elbow macaroni

"You'll love my quick version of classic beef macaroni soup. Loaded with veggies and pasta, it’s just as good as if you made it all from scratch. —Debra Baker, Greenville, North Carolina..."

INGREDIENTS

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1 pound ground beef

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2 cups frozen mixed vegetables

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1 can (14-1/2 ounces) diced tomatoes, undrained

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1 can (14-1/2 ounces) beef broth

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1/4 teaspoon pepper

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1/2 cup uncooked elbow macaroni

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