Beef Liver and Onions

Beef Liver and Onions was pinched from <a href="http://howtoinstructions.net/2818/beef-liver-onions" target="_blank" rel="noopener">howtoinstructions.net.</a>
INGREDIENTS
1/4 cup of flour.
1 lb beef liver.
1/4- 1/2 cup of butter.
1/2 tsp of salt.
⅛ tsp of pepper.
Oil to taste.
1-2 tbsp of fresh minced sage.
2 cups of thinly sliced onions.
1/2 cup of beef stock.
1 tbsp of minced Italian parsley.
1/4 cup of dry white wine.
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes