"â??This recipe is a big hit with my husband and two children. I fix it twice a month and never have any leftovers! Since I don't get home from work until 6 PM, I need something fast, and this is perfect because it's so easy.â? -Barbara Spohn of Broken Arrow, Oklahoma..."
INGREDIENTS
•
1 pound ground beef
•
1-1/2 cups water
•
1 package (4.3 ounces) fettuccine and beef-flavored sauce mix
•
1 can (8 ounces) tomato sauce
•
2 teaspoons chili powder
•
1 can (11 ounces) whole kernel corn, drained
•
1 cup (4 ounces) shredded cheddar cheese, divided