Beef Fajitas

Name: Beef Fajitas
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1lb/500g beef steak (rump and skirt are ideal) (Note 1); 4 tbsp / 1/4 cup orange juice, fresh (1 orange); 2 tbsp lime juice; 2 garlic cloves, minced; 1/2 tsp cumin powder; 1/2 tsp coriander powder; 1/2 tsp onion powder (optional); 1 tsp chipotle powder (Note 2); 1/2 tsp salt; Black pepper; 2 - 3 tbsp oil; 2 bell peppers/capsicum, sliced (Note 3); 1 large onion, halved and sliced (brown, yellow, white); Salt and pepper; 12 tortillas, small; Avocado; Cilantro/coriander; Sour cream; Lime wedges; Tomatoes, sliced, or Pico de gallo

Beef Fajitas was pinched from <a href="http://www.recipetineats.com/beef-fajitas/" target="_blank" rel="noopener">www.recipetineats.com.</a>

"Beef Fajitas made extra juicy and extra tasty with a wicked marinade that tenderises and flavours the beef! But if you don't have time to marinade, see Note 7 for a faster version. Adapted from this recipe by Tyler Florence (mine is easier and I think it is just as tasty!)..."

INGREDIENTS

•

1lb/500g beef steak (rump and skirt are ideal) (Note 1)

•

4 tbsp / 1/4 cup orange juice, fresh (1 orange)

•

2 tbsp lime juice

•

2 garlic cloves, minced

•

1/2 tsp cumin powder

•

1/2 tsp coriander powder

•

1/2 tsp onion powder (optional)

•

1 tsp chipotle powder (Note 2)

•

1/2 tsp salt

•

Black pepper

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2 - 3 tbsp oil

•

2 bell peppers/capsicum, sliced (Note 3)

•

1 large onion, halved and sliced (brown, yellow, white)

•

Salt and pepper

•

12 tortillas, small

•

Avocado

•

Cilantro/coriander

•

Sour cream

•

Lime wedges

•

Tomatoes, sliced, or Pico de gallo

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