INGREDIENTS
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1 pound ground beef
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1 teaspoon salt (divided)
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1 Medium onion (chopped)
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1 cup chopped green olives
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2 cups shredded cheddar cheese
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2 cans tomato sauce (8 ounces each)
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1 can tomato paste (6 ounces)
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2 cups water
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1 can concentrated tomato soup
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2 tablespoons chili powder
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1 teaspoon garlic powder
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1/ 2 cup olive oil
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12 corn Tortillas
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1 can re-fried beans (16 ounces)