"This beef enchiladas recipe is seasoned ground beef wrapped in flour tortillas and topped with red enchilada sauce and cheese, then baked to perfection...."
INGREDIENTS
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2 teaspoons vegetable oil
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1 1/2 pounds ground beef (I use 90% lean)
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1/2 cup onion (finely diced)
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1 teaspoon minced garlic
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1 packet taco seasoning
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2 10 ounce cans red enchilada sauce
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2 1/2 cups shredded cheddar cheese (divided use)
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10 flour tortillas (8 inch size)
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1/2 cup sliced black olives
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1/4 cup sliced green onions
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cooking spray