Beef Enchiladas
"Oh man, I really love this recipe. It's truly awesome! Most people like corn tortillas with their enchys, but I prefer flour...by all means, go with what you like! Sometimes I throw black beans into the meat mixture, Anyway Enjoy!..."
INGREDIENTS
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1 lb ground beef
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1 onion, chopped
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1⁄2 bell pepper, chopped
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2 garlic cloves, minced
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2 serrano peppers (optional) or 2 jalapeno peppers, minced (optional)
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1 1⁄4 ounces taco seasoning mix
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4 ounces cream cheese, softened
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2 cups enchilada sauce, divided
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8 ounces monterey jack cheese
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12 flour tortillas, softened (6 inch)
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