"Beef Enchilada Soup made in the crock pot – so easy and tastes amazing! Stew meat, enchilada sauce, cheese soup,…..."
INGREDIENTS
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1 lb beef stew meat
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1 (28-oz) can red enchilada sauce
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1 (10.75-oz) can Condensed Cheese Soup (can use Fiesta Cheese Soup)
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1 (15-oz) can black beans, drained
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1 (11 or 15-oz) can whole kernel corn, drained
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2 cups beef broth
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1 tsp dried oregano
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1 cup shredded cheese
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Optional Toppings: extra cheese, sour cream, crushed tortilla chips