Beef Chili Recipe

Name: Beef Chili Recipe
Ingredients: 2 tablespoons olive oil ((or more as needed)); 20 ounce Beef Chuck Pot Roast (cubed); 2 tablespoons chili powder; 1 tablespoon garlic powder; 1 teaspoon salt; ½ teaspoon cumin; 1 large onion (chopped); ¼ pound bacon (minced); 12 ounces beer (I used Negra Modelo); 1 can light red kidney beans (15.5 ounces); 1 can dark red kidney beans (15.5 ounces); 3 pounds tomatoes; 3 jalapeno peppers ((I used a mix of Senise peppers, jalapenos, Aleppos and habaneros. Use 1 large bell pepper for a milder version)); 3 tablespoons ancho chili powder; Sour cream or crema for serving. Bonus points if it is chipotle crema! Don't forget the hot sauce!

"A hearty beef chili recipe made with lots of beef chuck, flavorful spices, and a variety of chili peppers. When it comes to beef chili, this is the "beefiest"...."

INGREDIENTS

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2 tablespoons olive oil ((or more as needed))

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20 ounce Beef Chuck Pot Roast (cubed)

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2 tablespoons chili powder

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1 tablespoon garlic powder

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1 teaspoon salt

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½ teaspoon cumin

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1 large onion (chopped)

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¼ pound bacon (minced)

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12 ounces beer (I used Negra Modelo)

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1 can light red kidney beans (15.5 ounces)

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1 can dark red kidney beans (15.5 ounces)

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3 pounds tomatoes

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3 jalapeno peppers ((I used a mix of Senise peppers, jalapenos, Aleppos and habaneros. Use 1 large bell pepper for a milder version))

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3 tablespoons ancho chili powder

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Sour cream or crema for serving. Bonus points if it is chipotle crema! Don't forget the hot sauce!

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