Beef Cabbage Roll Casserole

"Cabbage Roll Casserole is easier than making cabbage rolls! This casserole is slowly baked & full of ground beef, rice & cabbage in a light tomato sauce...."

INGREDIENTS
2 lbs. lean ground beef
1 onion (chopped)
1 28-oz can tomato sauce or crushed tomatoes
3 1/2 pound head cabbage (chopped)
1 cup uncooked long grain rice
1 tsp. salt
1/4 tsp. pepper
3/4 tsp. garlic powder
2 14-oz cans beef broth
monterey jack cheese (for serving)
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