"Balanced beef burrito bowl featuring tender shredded beef, cilantro lime rice, vibrant veggies and easy queso sauce. YUM...."
INGREDIENTS
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3-3.5 lb beef chuck roast
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1 teaspoon kosher salt
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1 teaspoon black pepper
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2 tablespoons taco seasoning OR 1 tablespoon smoked paprika, 1 tablespoon chili powder, 1 teaspoon each cumin, garlic powder, onion powder and oregano
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2 tablespoons tomato paste
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1 4oz can diced fire-roasted green chiles
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⅔ cup orange juice
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1 tablespoon avocado oil
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2 bell peppers, thinly sliced
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1 sweet onion, thinly sliced
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1 tablespoon taco seasoning
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1 cup cottage cheese
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2 oz sharp cheddar cheese, grated (about 1 cup)
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1 teaspoon taco seasoning
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4-5 pickled jalapenos, roughly chopped
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1 tablespoon pickled jalapeno juice
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¼ teaspoon kosher salt
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¼ cup warm water