Beef Bruschetta SkilletWhat You NeedMake Itkraft kitchens tipsuse what's on hand

Name: Beef Bruschetta SkilletWhat You NeedMake Itkraft kitchens tipsuse what's on hand
Ingredients: 2 tsp. oil; 1 lb. (450 g) boneless beef sirloin steak, cut into thin strips; 1 can (10 fl oz/284 mL) 25%-less-sodium beef broth; 2 large tomatoes, chopped; 4 cloves garlic, minced; 1 tsp. dried basil leaves; 1-1/3 cups instant white rice, uncooked; 1/2 cup Kraft 4 Cheese Italiano Shredded Cheese

Beef Bruschetta SkilletWhat You NeedMake Itkraft kitchens tipsuse what's on hand was pinched from <a href="http://www.kraftcanada.com/en/recipes/beef-bruschetta-skillet-88671.aspx?cm_mmc=eml-_-rbecaen-_-20130116-_-2039" target="_blank">www.kraftcanada.com.</a>

INGREDIENTS

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2 tsp. oil

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1 lb. (450 g) boneless beef sirloin steak, cut into thin strips

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1 can (10 fl oz/284 mL) 25%-less-sodium beef broth

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2 large tomatoes, chopped

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4 cloves garlic, minced

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1 tsp. dried basil leaves

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1-1/3 cups instant white rice, uncooked

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1/2 cup Kraft 4 Cheese Italiano Shredded Cheese

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