BEEF BROCCOLI WELLINGTON

Recipe Photo
INGREDIENTS
2 lb. ground beef
8 oz. pkg. shredded Mozzarella cheese
8 oz. pkg. sour cream
1/2 tsp. sweet basil
2 (8 oz.) cans Pillsbury crescent rolls
1 lb. fresh cut broccoli
1/2 c. chopped onion
1/2 tsp. garlic powder
1/4 tsp. salt and pepper
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes