"With about 20 minutes of effort, you can have this garlicky beef and broccoli stir fry sizzling on the stove and ready to eat...."
INGREDIENTS
•
1½ pounds flank, skirt, or sirloin steak
•
2 teaspoons cornstarch
•
¼ cup low-sodium soy sauce
•
2 tablespoons light flavored olive oil
•
1½ pounds fresh broccoli cut into bite size pieces
•
⅓ cup water
•
¼ cup oyster sauce
•
1 tablespoon rice wine vinegar
•
1 tablespoon balsamic vinegar
•
2 tablespoons fresh garlic (minced)
•
1 tablespoon fresh ginger (minced)
•
1 tablespoon brown sugar (optional)