Beef Brisket Taco Boats™
"Everything is bigger in Texas…and once you sink your teeth into this bad boy, you will know your Taco Boats™ are overflowing with classic beef brisket...."
INGREDIENTS
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1 onion, halved, sliced thick
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2 tablespoons chili powder
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1 teaspoon ground cumin
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2 teaspoons smoked paprika
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1 tablespoon salt
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2 teaspoons pepper
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3 lb fresh beef brisket (not corned beef), trimmed of fat
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2 tablespoons packed brown sugar
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1/4 cup ketchup
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1/4 cup water
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1 tablespoon apple cider vinegar
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1/2 cup mayonnaise
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1 tablespoon fresh lime juice
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1/2 teaspoon ground cumin
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1/4 teaspoon salt
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3 cups coleslaw mix (from 14-oz bag)
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1/2 cup chopped red bell pepper
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1 tablespoon finely chopped jalapeño chile, halved and seeded
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1 package Old El Paso™ Taco Boats™ soft flour tortillas
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Sliced jalapeños, if desired
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