INGREDIENTS
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3 pounds lean beef roast
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2 onions
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1 bay leaf
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1 cup beer
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1/4 cup chili sauce
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2 tablespoons brown sugar
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1/2 teaspoon dried thyme
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1 clove garlic
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2 tablespoons cornstarch
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2 tablespoons water