Beef Brisket
"Beef Brisket is a fairly inexpensive cut of meat, cooked slowly this becomes fork tender with our recipe...."
INGREDIENTS
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7 pound beef brisket (trimmed)
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2 teaspoons meat tenderizer
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2/3 teaspoon garlic salt
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2/3 teaspoon celery salt
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2/3 teaspoon onion salt
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1 teaspoon liquid smoke
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2 teaspoons Worcestershire sauce
Comments & Reviews
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