"Red wine, bacon, and vegetables flavor the meat in this slow-cooking favorite...."
INGREDIENTS
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1 lb. bacon, cooked, reserve grease
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3 lb. beef, cubed
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1 bottle red wine
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1 lb. onion, chopped
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1 lb. celery
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1 lb. carrots, chopped
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2 cloves garlic, chopped
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Chopped shallots (optional)
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1 bay leaf
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Salt and pepper
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Flour