Beef and Vegetable Stir-Fry

Name: Beef and Vegetable Stir-Fry
Ingredients: 2cups instant brown rice, uncooked; 1/4cup lite soy sauce; 2Tbsp. KRAFT Lite CATALINA Dressing; 3/4tsp. ground ginger; 1lb. beef flank steak, cut into thin strips; 2tsp. cornstarch; 1pkg. (16 oz.) frozen stir-fry vegetables, thawed, drained; 1/4cup PLANTERS Dry Roasted Peanuts

Beef and Vegetable Stir-Fry was pinched from <a href="http://www.kraftrecipes.com/recipes/beef-vegetable-stir-fry-90960.aspx" target="_blank">www.kraftrecipes.com.</a>

"Very good! Just the right amount of sauce. Will make this again! Great and quick!! Those are just a few of the accolades this smart stir-fry has received from cooks like you...."

INGREDIENTS

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2cups instant brown rice, uncooked

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1/4cup lite soy sauce

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2Tbsp. KRAFT Lite CATALINA Dressing

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3/4tsp. ground ginger

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1lb. beef flank steak, cut into thin strips

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2tsp. cornstarch

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1pkg. (16 oz.) frozen stir-fry vegetables, thawed, drained

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1/4cup PLANTERS Dry Roasted Peanuts

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