Beef and tomato – our Chinese fake-away!

Name: Beef and tomato – our Chinese fake-away!
Ingredients: 500 g beef or steak sliced into thin pieces; 1 tbsp cornflour; 1 tsp vegetable oil; ¼ tsp salt; 2 tbsp tomato ketchup; 2 tbsp light soy sauce; 1 ½ tsp sugar; ½ tsp sesame oil; 1 pinch freshly ground white pepper to taste; 3 tbsp vegetable oil; 3 sticks thinly sliced ginger; 1 clove garlic, finely minced; ¼ cup sliced shallot (or red onion); 1 large spring onion, cut into 2-inch pieces at an angle; 4 large tomatoes, cut into wedges; 1 tbsp Shaoxing wine; ½ tbsp cornfour mixed with 1 tablespoon water

INGREDIENTS

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500 g beef or steak sliced into thin pieces

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1 tbsp cornflour

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1 tsp vegetable oil

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¼ tsp salt

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2 tbsp tomato ketchup

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2 tbsp light soy sauce

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1 ½ tsp sugar

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½ tsp sesame oil

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1 pinch freshly ground white pepper to taste

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3 tbsp vegetable oil

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3 sticks thinly sliced ginger

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1 clove garlic, finely minced

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¼ cup sliced shallot (or red onion)

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1 large spring onion, cut into 2-inch pieces at an angle

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4 large tomatoes, cut into wedges

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1 tbsp Shaoxing wine

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½ tbsp cornfour mixed with 1 tablespoon water

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