Beef-and-Spinach Pie

Name: Beef-and-Spinach Pie
Prep time: 45 min
Yield: Serves: 8
Ingredients: 1 pound ground beef; 1/2 small onion, chopped; 3 cloves garlic, minced; 1 cup mushrooms, chopped; 1 10-oz. box frozen chopped spinach, thawed, squeezed dry; 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1/3 cup grated Parmesan; Salt and pepper; 3 large eggs, beaten; 3 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 1/3 cups milk; 1/2 cup grated Parmesan; Salt; 2 large egg yolks; 1 unbaked 9-inch deep-dish pastry pie shell

Beef-and-Spinach Pie was pinched from <a href="http://www.myrecipes.com/recipe/beef-and-spinach-pie-50400000128677/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 pound ground beef

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1/2 small onion, chopped

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3 cloves garlic, minced

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1 cup mushrooms, chopped

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1 10-oz. box frozen chopped spinach, thawed, squeezed dry

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1 tablespoon Worcestershire sauce

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1 tablespoon Dijon mustard

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1/3 cup grated Parmesan

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Salt and pepper

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3 large eggs, beaten

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3 tablespoons unsalted butter

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2 tablespoons all-purpose flour

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1 1/3 cups milk

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1/2 cup grated Parmesan

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Salt

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2 large egg yolks

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1 unbaked 9-inch deep-dish pastry pie shell

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