Beef and Noodles
"Beef and Noodles is the ultimate comfort food! This is an old family recipe that will take you right back to your Grandma's kitchen table! Sometimes simple, humble, old-fashioned food is the best...."
INGREDIENTS
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1/4 Cup All-Purpose Flour
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2-4 Tablespoons Vegetable Oil-Divided
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2 1/2--3 Pounds Boneless Beef Chuck Roast (Trimmed and Cut Into 1 Inch Cubed)
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1 Cup Yellow Onion (Chopped)
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4 Large Garlic Clove (Minced)
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40 Ounces Low Sodium Beef Broth
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1 Cup Red Wine
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1 Tablespoon Better than Bouillon~Beef Flavor
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1 1/2 Teaspoon Dried Marjoram
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2 Teaspoon Salt
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1/2 Teaspoon Black Pepper
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12 Ounces Dried Egg Noodles
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