"Beef and Noodles is an easy twist on beef stroganoff! Beef is slow cooked in rich gravy & served over egg noodles or mashed potatoes...."
INGREDIENTS
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1 ½ pounds stewing beef (trimmed and cut into bite sized pieces)
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½ teaspoon garlic powder
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¾ teaspoon salt
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½ teaspoon pepper
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2 tablespoons vegetable oil
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2 tablespoons butter
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1 large onion (diced)
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2 ½ cups beef broth
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2 ribs celery (thinly sliced)
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1 bouillon cube
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½ teaspoon dried thyme leaves
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2 bay leaves
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2 tablespoons cornstarch
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¼ cup fresh parsley (chopped)
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8 ounces uncooked dry egg noodles