Beef and Mushroom Stroganoff Pie

Name: Beef and Mushroom Stroganoff Pie
Prep time: 35 min
Yield: 6 servings
Ingredients: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 1 lb. lean ground beef; 1 cup sliced fresh mushrooms; 1/2 cup chopped onion; 2 garlic cloves, minced; 1 (2.3-oz.) pkg. beefy mushroom soup mix; 1/8 teaspoon pepper; 1/2 cup water; 1 (3-oz.) pkg. cream cheese, softened; 1/2 cup sour cream

Beef and Mushroom Stroganoff Pie was pinched from <a href="http://www.bettycrocker.com/recipes/beef-and-mushroom-stroganoff-pie/098edcc1-bef1-45cf-9a9c-1ab71f764d14" target="_blank">www.bettycrocker.com.</a>

"Pillsbury® pie crusts provide a great base and topping to this ground beef and mushroom pie – a flavorful dinner...."

INGREDIENTS

•

1 box Pillsbury® refrigerated pie crusts, softened as directed on box

•

1 lb. lean ground beef

•

1 cup sliced fresh mushrooms

•

1/2 cup chopped onion

•

2 garlic cloves, minced

•

1 (2.3-oz.) pkg. beefy mushroom soup mix

•

1/8 teaspoon pepper

•

1/2 cup water

•

1 (3-oz.) pkg. cream cheese, softened

•

1/2 cup sour cream

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes