Beef and Cheddar Quiche Recipe
"This recipe has been a family favorite for years. It's easy to prepare and perfect for a busy schedule. I've also made this recipe with salmon - substituting two cans for the ground beef and adding 1 tablespoon fresh lemon juice. It's great!..."
INGREDIENTS
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3/4 pound ground beef
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1 unbaked pastry shell (9 inches)
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3 Eggland's Best Eggs, lightly beaten
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1/2 cup mayonnaise
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1/2 cup milk
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1/2 cup chopped onion
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4 teaspoons cornstarch
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1 teaspoon salt
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1/2 teaspoon pepper
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2 cups (8 ounces) shredded cheddar cheese, divided
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