"The subtly sweet peanut sauce blends deliciously in this beef, cabbage, and carrot sauté. Spice up the dish with a few dashes of your favorite hot sauce. Serve with udon noodles...."
INGREDIENTS
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1/4 smooth natural peanut butter
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1/3 orange juice
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3 reduced-sodium soy sauce
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1 rice vinegar
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2 sugar
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4 canola oil
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3 garlic
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1 sirloin steak
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1 Savoy cabbage
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2 water
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2 carrots
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1/4 chopped unsalted roasted peanuts (optional)