INGREDIENTS
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Ingredients
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1 pound ground beef
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1/2 cup chopped onion
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2 cans (16 ounces each) kidney beans, rinsed and drained
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1 can (14-1/2 ounces) beef broth
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1 can (16 ounces) crushed tomatoes
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4 cups chopped cabbage
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1/2 teaspoon dried basil
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1/2 teaspoon dried marjoram
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1/2 teaspoon dried thyme
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1/2 teaspoon salt
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1/8 teaspoon pepper