"This classic Beef and Broccoli recipe is easy to make at home and tastes better than takeout! It's a great quick and easy weeknight meal!..."
INGREDIENTS
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1 ½ lbs. flank steak, (sliced into thin 1-inch pieces)
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2 tablespoons cornstarch
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2 tablespoons vegetable oil
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Kosher salt and black pepper, (to taste)
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1/2 cup light soy sauce ((can use Tamari for gluten-free))
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3 tablespoons honey
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6 cloves garlic, (minced)
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1/2 teaspoon orange zest
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1 teaspoon fresh ginger
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1 tablespoon cornstarch
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1 tablespoon sesame oil
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1 yellow onion, (chopped)
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6 cups broccoli florets
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Sesame seeds, (red pepper flakes, and sliced scallions, for garnish)