Beef and Blue Cheese Penne with Pesto Recipe

Beef and Blue Cheese Penne with Pesto Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/beef-and-blue-cheese-penne-with-pesto" target="_blank">www.tasteofhome.com.</a>

"Unique and simple to prepare, this delicious dish is filled with fresh flavors, and itâ??s as healthy as it is hearty. Best of all, it takes just 30 minutes to set this meal on the table. Youâ??ll definitely want to give this one a try! â??Frances Pietsch, Flower Mound, Texas..."

INGREDIENTS
2 cups uncooked whole wheat penne pasta
2 beef tenderloin steaks (6 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper
5 ounces fresh baby spinach (about 6 cups), coarsely chopped
2 cups grape tomatoes, halved
1/3 cup prepared pesto
1/4 cup chopped walnuts
1/4 cup crumbled Gorgonzola cheese
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