Beef and Bean Taco Casserole

Name: Beef and Bean Taco Casserole
Ingredients: 1 lb lean (at least 80%) ground beef; 1 can (16 oz) Old El Paso™ refried beans; 1 jar (16 oz) Old El Paso™ Thick ‘n Chunky sal; 1 package (1 oz) Old El Paso™ 40% less-sodium; 2 1/2 cups coarsely broken tortilla chips; 1/2 medium green bell pepper, chopped (3/4 cup; 4 medium green onions, sliced (1/4 cup); 2 medium tomatoes, chopped (1 1/2 cups); 1 cup shredded Cheddar or Monterey Jack cheese; 1/4 cup sliced ripe olives; 1 cup shredded lettuce

"Your favorite taco fillings are layered into a casserole dish for an easy dinner with just 20 minutes of prep!..."

INGREDIENTS

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1 lb lean (at least 80%) ground beef

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1 can (16 oz) Old El Paso™ refried beans

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1 jar (16 oz) Old El Paso™ Thick ‘n Chunky sal

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1 package (1 oz) Old El Paso™ 40% less-sodium

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2 1/2 cups coarsely broken tortilla chips

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1/2 medium green bell pepper, chopped (3/4 cup

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4 medium green onions, sliced (1/4 cup)

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2 medium tomatoes, chopped (1 1/2 cups)

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1 cup shredded Cheddar or Monterey Jack cheese

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1/4 cup sliced ripe olives

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1 cup shredded lettuce

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