Beef and Bean Soup Recipe

Name: Beef and Bean Soup Recipe
Yield: 8
Ingredients: 2 Tablespoons Canola oil, divided; 2 pounds beef stew meat, trimmed and cut into 1-inch pieces; 2 cups chopped onion; 2 cups sliced or chopped carrot; 4 garlic cloves, minced or grated; 2 cups water; 1 1/2 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon dried thyme; 1/2 teaspoon dried sage; 4 bay leaves; 32 ounces beef broth; 3 (15.8) ounce cans Bush’s Cannellini Beans; drained (or Bush’s Great Northern Beans)

Beef and Bean Soup Recipe was pinched from <a href="http://shewearsmanyhats.com/beef-bean-soup-recipe/" target="_blank">shewearsmanyhats.com.</a>

"This delicious hearty soup is easy to prepare and can be kept warming stovetop or in a slow cooker until ready to serve...."

INGREDIENTS

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2 Tablespoons Canola oil, divided

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2 pounds beef stew meat, trimmed and cut into 1-inch pieces

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2 cups chopped onion

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2 cups sliced or chopped carrot

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4 garlic cloves, minced or grated

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2 cups water

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1 1/2 teaspoon salt

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1 teaspoon black pepper

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1 teaspoon dried thyme

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1/2 teaspoon dried sage

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4 bay leaves

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32 ounces beef broth

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3 (15.8) ounce cans Bush’s Cannellini Beans; drained (or Bush’s Great Northern Beans)

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