INGREDIENTS
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1 pound ground chuck
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3/4 cup chopped onion
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3/4 cup diced green bell pepper
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1 (1-1/4-ounce) package taco seasoning mix
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2/3 cup water
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1 (11-ounce) can whole kernel corn, drained
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1 (8-ounce) bottle taco sauce
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1 (16-ounce) can refried beans
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10 (8-inch) flour tortillas
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1 (8-ounce) package shredded Monterey Jack cheese with peppers
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Butter-flavored cooking spray
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Toppings: shredded lettuce, diced tomatoes, sour cream
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