"Get this all-star, easy-to-follow Beanless Beef Chili recipe from Sandra Lee..."
INGREDIENTS
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2 tablespoon canola oil
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One 2 1/2-pound beef chuck roast, cut into 1/2-inch cubes
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2 medium chopped yellow onions
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1 tablespoon chili powder
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1/2 teaspoon red pepper flakes
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1/2 teaspoon cinnamon
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1 small chopped jalapeno pepper
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1 tablespoon chopped garlic
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One 28-ounce can chopped tomatoes
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1 cup beef broth
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Kosher salt, to taste
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Black pepper, to taste
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1/2 cup sour cream
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1 teaspoon chili powder
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1 teaspoon lime juice
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1 teaspoon hot sauce
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2 scallions
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2 tablespoon chopped fresh cilantro