Bean with Bacon Soup

Name: Bean with Bacon Soup
Ingredients: 1 lb. Great Northern White Beans; 4 c. Low Sodium Chicken Stock; 1 lb. Thick-cut Bacon, Cut Into 1 Inch Pieces; 1 whole Onion, Diced; 2 whole Large Carrots, Peeled And Diced; 2 stalks Celery, Diced; Salt And Pepper, to taste; 4 cloves Garlic, Minced; 2 tbsp. Tomato Paste; 2 whole Bay Leaves; Minced Parsley, To Taste; 3 whole Roma Tomatoes, Chopped (optional)

"I’m sorry to be posting so many soups lately, but it’s been darn cold on the ranch and soups seem to be the only coping mechanism I have. And oh…this soup!..."

INGREDIENTS

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1 lb. Great Northern White Beans

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4 c. Low Sodium Chicken Stock

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1 lb. Thick-cut Bacon, Cut Into 1 Inch Pieces

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1 whole Onion, Diced

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2 whole Large Carrots, Peeled And Diced

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2 stalks Celery, Diced

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Salt And Pepper, to taste

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4 cloves Garlic, Minced

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2 tbsp. Tomato Paste

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2 whole Bay Leaves

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Minced Parsley, To Taste

•

3 whole Roma Tomatoes, Chopped (optional)

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