Bean with Bacon Soup

Name: Bean with Bacon Soup
Prep time: 8 h 15 min
Cook time: 1 h 45 min
Yield: 8 servings
Ingredients: 1 pound Great Northern white beans; 4 cups low-sodium chicken stock; 1 pound thick-cut bacon, cut into 1-inch pieces; 2 large carrots, chopped; 2 stalks celery, chopped; 1 onion, chopped; Kosher salt and freshly ground black pepper; 2 tablespoons tomato paste; 4 cloves garlic, chopped; 2 bay leaves; 2 Roma tomatoes, diced; Chopped fresh parsley, for garnish

Bean with Bacon Soup was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/bean-with-bacon-soup.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Bean with Bacon Soup recipe from Ree Drummond..."

INGREDIENTS

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1 pound Great Northern white beans

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4 cups low-sodium chicken stock

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1 pound thick-cut bacon, cut into 1-inch pieces

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2 large carrots, chopped

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2 stalks celery, chopped

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1 onion, chopped

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Kosher salt and freshly ground black pepper

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2 tablespoons tomato paste

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4 cloves garlic, chopped

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2 bay leaves

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2 Roma tomatoes, diced

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Chopped fresh parsley, for garnish

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