Bean 'n' Burger Pockets Recipe
"This recipe started out as an alternative to baked beans?just for a change of taste. One day I decided to add ground beef an other ingredients, and not it's a main dish we enjoy often. ?Gwen Parsons, Boring, Oregon..."
INGREDIENTS
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1-1/4 pounds ground turkey or beef .samsclubAD {background: #fff !important;} .samsclubAD .samsclubHeader {padding-bottom: 10px;} .samsclubAD .textMessage {margin-bottom: 15px;} .samsclubAD .samsclubLogo {margin-top: 10px;} .johnsonvilleAd {overflow:
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1 can (14-1/2 ounces) diced tomatoes, undrained
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1 can (8 ounces) tomato sauce
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1/2 cup chopped onion
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1 garlic clove, minced
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1 tablespoon brown sugar
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1 teaspoon seasoned salt
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1 teaspoon chili powder
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1/2 teaspoon ground cumin
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1/8 teaspoon each dried thyme, savory, marjoram, oregano and parsley flakes
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1 can (8-3/4 ounces) navy beans, rinsed and drained
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1 can (8-3/4 ounces) kidney beans, rinsed and drained
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1 can (8-3/4 ounces) lima beans, rinsed and drained
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5 pita breads, halved
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1/2 cup shredded cheddar cheese, optional
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