Bean & Corn Salsa

Name: Bean & Corn Salsa
Ingredients: 1 (15.5oz) can black beans, rinsed & drained; 1 (15.5oz) can black eye peas, rinsed & drained; (can sub 2 cans of black beans & omit the black eyes); 1 (14.5oz) can diced tomatoes with green chiles, drained; 2 cups frozen corn kernels, thawed; 1 medium red onion, minced; 4 jalapeno peppers, seeded & chopped small (leave in the seeds if you like it spicy); 1 cup Italian salad dressing; 1 bunch of cilantro, chopped

Bean & Corn Salsa was pinched from <a href="http://www.mrshappyhomemaker.com/2012/09/bean-corn-salsa.html" target="_blank">www.mrshappyhomemaker.com.</a>

INGREDIENTS

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1 (15.5oz) can black beans, rinsed & drained

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1 (15.5oz) can black eye peas, rinsed & drained

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(can sub 2 cans of black beans & omit the black eyes)

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1 (14.5oz) can diced tomatoes with green chiles, drained

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2 cups frozen corn kernels, thawed

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1 medium red onion, minced

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4 jalapeno peppers, seeded & chopped small (leave in the seeds if you like it spicy)

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1 cup Italian salad dressing

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1 bunch of cilantro, chopped

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