Bean Barley Soup With Vegetables

Name: Bean Barley Soup With Vegetables
Yield: 6
Ingredients: 2 (15-oz.) Cans Pinto Beans; 3 (14-oz.) Cans Chicken Broth; ½ cup Quick-cooking Barley; 1 (15-oz.) Can Italian Stewed Tomatoes; 2 cups Mixed Vegetables of Your Choice; ½ tsp Black Pepper

Bean Barley Soup With Vegetables was pinched from <a href="http://crockpot.betterrecipes.com/bean-barley-soup-with-vegetables.html" target="_blank">crockpot.betterrecipes.com.</a>

"Here is a hearty soup that will be perfect for a gloomy day. Fill your bean barley soup with a variety of vegetables for an even greater dish...."

INGREDIENTS

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2 (15-oz.) Cans Pinto Beans

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3 (14-oz.) Cans Chicken Broth

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½ cup Quick-cooking Barley

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1 (15-oz.) Can Italian Stewed Tomatoes

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2 cups Mixed Vegetables of Your Choice

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½ tsp Black Pepper

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