cream cheese frosting

Name: Cream Cheese Frosting
Prep time: 5 min
Yield: frosts one cake
Cuisine: American
Ingredients: 8 ounce(s) pkg of cream cheese; 1/4 cup(s) butter; 3 cup(s) confectioners' sugar; 1 teaspoon(s) vanilla

1 Pinch 1 Photo

Belinda "B"

Prairie Grove, AR

Updated on Sep 7, 2016

Use on any cake-It is so good!

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield frosts one cake

Ingredients

8 ounces pkg of cream cheese
1/4 cup butter
3 cups confectioners' sugar
1 teaspoon vanilla

How To Make cream cheese frosting

Step 1

Cream cheese and butter should be at room temperature. Mix the cream cheese and butter together. Add the sugar and vanilla. Beat until creamy. Frost cake
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