"DescriptionBBQ Sausage, Beans and Greens is an easy gluten-free dinner recipe that calls for just 7 ingredients, and is packed with protein, vitamins, and minerals...."
INGREDIENTS
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1/2 cup BBQ sauce (I used Stubb's Sticky Sweet)
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1/2 cup water
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2 Tablespoons tomato paste
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1 Tablespoon extra virgin olive oil
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1 large shallot or small onion, chopped
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4 cups chopped kale
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12oz fully cooked smoked sausage, cut into coins
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2, 15oz cans Great Northern beans (could use cannellini beans), drained and rinsed