"I was looking for something different for the kids and came up with this pizza. The kids loved it and so did my friends. —Sue Sitler, Bloomsburg, Pennsylvania..."
INGREDIENTS
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2 tubes (8 ounces each) refrigerated crescent rolls
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1/2 cup hickory smoke-flavored barbecue sauce, divided
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1/4 cup prepared ranch salad dressing
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3 cups cubed cooked chicken breasts
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2 cups (8 ounces) shredded pizza cheese blend