BBQ Pulled Pork and Avocado Flatbread Pizzas
INGREDIENTS
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3-4 lb (1.3-1.8 kg) pork shoulder/butt, boneless or bone-in
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1 onion, chopped
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3 garlic cloves, roughly chopped
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1 cup (237 ml) chicken stock or water
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1 tablespoon coarse salt
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1/4 teaspoon ground black pepper
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2 tablespoons brown sugar
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2 cups BBQ sauce
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2 naan or greek flatbreads
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1 tablespoon olive oil
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1 cup (113 grams) shredded mozzarella cheese
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1-2 cups BBQ pulled pork
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Additional BBQ sauce (optional)
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1 large avocado, sliced
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1 scallion, sliced
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Cilantro
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Salt and pepper, to taste
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