BBQ Dry Rubbed Baby Back Ribs | Blue Jean Chef - Meredith Laurence
"These delicious BBQ Baby Back Ribs are something you'll want to make again and again, especially once you realize how easy they are to make...."
INGREDIENTS
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2 teaspoons smoked paprika
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1 teaspoon dry mustard powder
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2 teaspoons dried oregano
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2 teaspoons dried thyme
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1 teaspoon chili powder
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2 teaspoons salt
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4 pounds baby back ribs ((about 2 racks))
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½ onion (chopped)
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BBQ Sauce:
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1 cup tomato ketchup
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2 tablespoons molasses
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1 tablespoon cider vinegar
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1 tablespoon tomato paste
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½ teaspoon soy sauce
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